The Restaurant at The White Hart

The menus created by our Head Chef Dorran Leigh are seasonal using local produce wherever possible. A selection of menus are available for all guests visiting The White Hart including an à la carte menu, bar snack menu, children’s menu and Sunday lunch.

Choose from five areas where you can dine. The bar has a wide range of tables available for couples or larger parties and provides a relaxed, pub atmosphere. Many of the original beams and much of the stone work are exposed giving a traditional feel.

With old kitchen style dining tables and dining chairs in an array of style ensuring a offering a country feel, the restaurant is a little more formal in its layout.

An Orangery was added to The White Hart to link the original two main parts of the building together. The Orangery offers a wonderful light, bright area for dining all year round and is ideal for larger parties of up to 40 guests.

The Pantry is the latest addition to the dining experiences at The White Hart. This room is available for restaurant dining as well as private meetings, lunches and dinners.

The Patio and garden are also available for dining during the warmer months.